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"body_html": "<p><em>"Fruit for the 2010 Barbaresco Vigneto Valeirano is harvested at 450 meters above sea level in the Neive township. These conditions shape a radically different character. This wine is precise and sharp with finely etched tones of spice, dark berry and wet earth. The overall structure and power of the wine is super elegant and immediate. You can safely put this bottle away for years. Anticipated maturity: 2016-2035."</em> 96 Points<strong> - Monica Larner, Robert Parker Wine Advocate (June 2013)</strong></p>
<p><em>"Good bright red. Complex nose melds dark berries, sage, menthol and licorice. Dense, sappy and wild, showing impressive tension and lively mineral high notes to the extremely backward flavors of dark berries and licorice. If the Starderi is Burgundian, this is frank nebbiolo for purists. Has plenty of buffering material for its tannins, and finishes with excellent spicy, minerally energy and lift."</em> 93 Points<strong> - Stephen Tanzer, Vinous (November 2013)</strong></p>
<p><em>"Aromas of dried flowers, plums, truffles and dried spices. Full body, firm and chewy tannins and a rose petal, dried strawberry and plum aftertaste. This is structured and rich. Better after 2015</em>." 93 Points<strong> - James Suckling (December 2013)</strong></p>
<p>Style / Variety: Nebbiolo<br>Region: Piedmont, Itlay<br>ABV: 14.5%<br>Vol: 750ml</p>",
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