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"body_html": "<p><em>"Framzwart is our spontaneously fermented beer adhering to the Methode Traditionnelle standard. It was aged for 18-30 months in French oak barrels and then refermented on two pounds per gallon of black raspberries for three months."</em><strong> - Funk Factory</strong></p>
<p>Style / Variety: Spontaneously Fermented Ale<br>Region: Wisconsin, USA<br>ABV: 6.0%<br>Vol: 750ml</p>",
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