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"body_html": "<p><em>"By hand, we steep fresh mangoes, roasted macadamias, Native Australian lemongrass, grapefruit peel, vanilla pods & cinnamon in our red wine cask matured Rum to develop intense flavour & bold aromas.</em></p>
<p><em>Our Head Distiller Shane Casey designed this infusion profile with the vision that every ingredient has purpose and place. It's a full bodied spiced rum that balances bright citrus upfront, sweetness, and a lingering depth of spice on the palate.</em></p>
<p><em>Reinvent your favourite classic cocktails with a Brix Spiced Rum Spritz, Espresso Martini, Negroni or sip it slowly over ice."</em> <strong>-Brix</strong></p>
<p>Style / Variety: Spiced Rum<br>Region: Surry Hills, NSW<br>ABV: 40.8%<br>Vol: 700ml</p>",
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