Bright - Cherried Treasure Barrel Aged Cherry Coconut Imperial Stout
"In 1852, gold was first discovered in the Ovens River that runs through our alpine town, sparking a rush that would shape the region for the next decade. More than 150 years on, deep within the caves of our surrounding mountains, a different kind of treasure has emerged. Drawn from former Australian whisky barrels, this Imperial Cherry and Coconut Stout is rich, decadent, and layered with character, the kind of find worth risking life, limb, and perhaps even a touch of scurvy.
A discovery so indulgent, it might just tempt Indy himself out of retirement." -Bright
"Toasty and rich, with notes of Burnt Brownie Ends on the nose and Dark Table Grape aromas. In mouth the vibes go straight towards Cherry Ripe, with Charred Coconut and Kirsch. The finish is dry and bitter, but nowhere harsh. Very creamy on the palate, just as we like it." -Carwyn Cellars ⚡️The Black Box 2026
Style / Variety: Barrel Aged Imperial Pastry Stout
Region: Bright, VIC
ABV: 10.9%
Vol: 440ml
Features
- Collab
- Imperial
- Barrel Aged
- Fruit
- Coconut
