Skip to product information
QuiQuiRiQui - Destilado con Cacao Mezcal 700ml
$175.00
"Agave type: Espadin
Home roasted cacao beans are added to the mezcal and left to macerate for 2 weeks, then distilled a third time. This method of production is known as 'pechuga' in the local Zapotec communities, meaning "from the heart". This style of mezcal is made for special occasions by communities, using an ingredient in season.
Nose: Earthy, sweet, dark chocolate.
Palate: Dark chocolate, tobacco.
Finish: Bitter cocoa and burnt caramel." - QQRQ
Style / Variety: Pechuga Mezcal
Region: Oaxaca, Mexico
ABV: 47.0%
Vol: 700ml
