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Sobremesa - Funk Wit It Farmhouse Witbier
$16.00
"Brewed with grains from House of Malt (VIC) & hopped lightly w/ Saaz (CZ).
Orange peel, grapefruit peel & indian coriander in the boil. Primary fermentation in a single puncheon w/ a blend of saccharomyces, lactobacillus and brettanomyces for 14 months. Packaged on September 21st 2023 and naturally conditioned in can for 6 months.
Bright orange, white pepper and wet hay on the nose. It has a fresh palate while retaining structure. Grapefruit, well developed oak and a racy acid line. Refreshing, textural w/ a pithy bitterness." -Sobremesa
Style / Variety: Farmhouse Witbier
Region: Kensington, VIC
ABV: 5.0%
Vol: 440ml
Features
- Barrel Aged
- Brettanomyces
- Fruit
- Saccharomyces
