Michter's Celebration Sour Mash Whiskey 2019 Release
First release since 2016
Dan McKee’s first Celebration release as Master Distiller
Only 277 bottles produced
115.6 Proof / 57.8% Alcohol by Volume
Whiskey from six barrels, two Kentucky Straight Bourbon, and four Kentucky
Straight Rye, aged from over a decade to over 30 years in first use barrels.